California Raisins And Valerie Waters Offer Up Healthy Snack Tips
With the return of busy school schedules combined with the complexities of challenging economic times, parents are thinking back-to-basics when it comes to keeping on-the-go families fit and eating healthy. That’s why California Raisins and celebrity fitness trainer, Valerie Waters, have teamed up to create simple solutions for keeping families healthy all school year long.
Redefine play time. Fitness is fun when it’s a family affair and when you think outside of the box. There are no rules about what fitness should look like; in fact, some of the best workouts are gained through the games we played as a child. Try activities like going to the park and playing tag. When you run, stop and start, it’s great exercise for your muscles and coordination. Also try going to the beach to play Frisbee or taking a family bike ride after dinner. Fitness doesn’t have to be formal and everyone benefits from moving and being together.
Plan, prepare and pack. Don’t let piano lessons and soccer practice derail healthy eating. Have a plan in place. Set aside time on a Sunday evening to pack your refrigerator and pantry with items like pre-cut veggies, pre-packaged California Raisins, cubed cheese, and hard-boiled eggs to quickly prepare grab-and-go lunches and snacks. Also, think double-duty. When it comes to cooking items such as chicken, prepare enough to slice and serve in a sandwich, salad or in a wrap for lunches. Also try cooking a few extra servings with every meal to serve throughout the week to avoid grabbing take-out when under a time crunch.
Play with your food. There’s no better way to introduce new fruits and veggies into your child’s lunch box than a fun trip to your local farmer’s market or involving them in your next grocery store visit. Allow children to sample and select the fruits or veggies you will prepare for dinner and pack in their school lunches. On average, it takes eight to 12 tries for a child to accept new foods so making them a part of the decision process will increase their chances of trying new things and developing healthier eating habits.
There is so much more! Click on the continue reading link below to see Valaries tips PLUS a few recipes that use raisins.
Take a coffee table break. Demanding school schedules often force fitness regimes to the wayside. But working out doesn’t mean expensive memberships and hours at the gym. It can be as simple as moving your coffee table to the side and making space in your living room to do a short 25-30 minute strength-training circuit. What’s most important is that moms build their day around this time and be consistent. Even if it’s just 15 minutes a day, you will burn calories and gain energy. For easy to follow, at-home fitness videos, featuring Waters, visit LoveYourRaisins.com.
Less is more. When it comes to preparing snacks or meals, tackling a recipe list with fewer ingredients is a lot less stressful and often times more healthful. Families are looking to familiar favorites and naturally nutrient-rich foods to prepare healthy meals at home. By mastering just a few simple recipes, you can prepare a healthy meal in less time than it would take for a pizza delivery!
California Raisin Peanut Butter Spread: Prep time: 10 minutes, Cooking time: 10 minutes
— 3/4 cup California Raisins
— 1/2 cup apple juice
— 2 tablespoons honey
— 2 teaspoons cinnamon
— 1 cup creamy peanut butter (For children and adults allergic to
peanuts, consider substituting peanut butter with almond, cashew or
Measure the raisins and apple juice into a small saucepan and bring to boil; reduce heat to medium and simmer for eight to 10 minutes or until raisins have absorbed all the juice. Stir in honey and cinnamon. Cool slightly. Stir in peanut butter. Spread onto graham crackers, bread, mini-bagels, apple slices or celery sticks.
For a healthful variation on traditional PB&J sandwiches, spread one tablespoon of California Raisin Peanut Butter Spread on one slice of whole wheat bread. Top with 1/4 banana cut into nine very thin slices and top with another slice of bread. Lightly butter both sides and cook in a small, heavy skillet over medium heat until lightly browned on both sides and heated through. Cut into four sticks.
Spread recipe yields 1 2/3 cups
Nutrition analysis per serving: Calories 80 (53% from fat); Total Fat 5g (sat 1g, trans 0g, mono 2g, poly 1g); Cholesterol 0mg; Protein 3g; Carbohydrate 7g; Fiber <1g; Iron <1mg; Sodium 0mg; Calcium 8mg.
California Raisins are a natural and economic way to add delicious flavor and nutrition to your diet. At an average of just $0.15 an ounce, raisins are great nutritional value. For more nutritious, family-friendly recipes, visit LoveYourRaisins.com.
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