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What You Need To Keep Stocked In Your Kitchen

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We can all use a little extra help becoming organized in the kitchen and during meal planning. The best way to ease stress is to be prepared. Make a list of frequently used items and attach it to your refrigerator door. Every weekend, check for items that you’re running low on, and take a trip to the store to replace them. Here are some items to get you started:

In your refrigerator:

* Eggs (or egg substitute)
* Fat-free Parmesan cheese
* Fresh fruit
* Green onions
* Jar of minced garlic (I prefer to buy the already peeled garlic and then zest it into whatever I am cooking)
* Low-fat shredded cheese
* Low-fat yogurt
* Low-sodium soy sauce
* Pre-washed and sliced veggies
* Ready-to-eat salad bags
* Reduced-calorie margarine
* Fat-free milk

In your freezer:

* Boneless, skinless chicken breasts
* Frozen pasta such as tortellini or ravioli
* Frozen vegetables
* Frozen yogurt
* Lean meat and pork
* Leftovers!
* Salad-size shrimp

Thanks to Weight Watchers for the suggestion!

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Vera
Vera Sweeney, mom, blogger, social media influencer and New York resident, is the founder of LadyAndTheBlog.com. She is considered one of the top female digital influencers in today’s social media space. Her lifestyle and parenting brand helps busy women stay on top of the latest trends in fashion, food, family and travel.

4 Comments

  1. Kids probably need more fat than this- particularly young children. Additionally, fat free products have added stabilizers and processed ingredients. Margarine shouldn't be eaten by ANYONE ever, and whole eggs (rather than processed egg substitute) provide a ton of nutrition for growing brains and bodies. Our current childhood obesity epidemic is caused more by sugar, high fructose corn syrup, and processed foods combined with a sedentary lifestyle than it is caused by fat. Don't vilify something that children NEED to develop appropriately.

  2. Yes, I agree with Amy, more fat please! If the grown-ups don't want to eat it, have it around for the kids at least.

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