Recipe: Chocolate Chip Cookie S’mores
April 06, 2010
Damn you Paula Deen. Damn you. Why must your torture me like this? When I am so close to actually getting back to healthy eating… you show me this. You just don’t play fair.
* Canola oil
* 3 bananas
* 10 store-bought chocolate chip cookies (the larger the better)
* 1 cup graham cracker crumbs
* 1 cup small marshmallows
* 1 cup chocolate chips
Preheat grill to medium-high heat. Brush grill with canola oil.
Cut the bananas in half, lengthwise and grill, skin side down just until warm. Remove warmed banana from the skin and cut again in half.
On a piece of aluminum foil, place 1 cookie. Top evenly with banana slices, marshmallows, chocolate chips, graham cracker crumbs and top with another cookie. Wrap foil around the sandwich and place on the grill until warmed through and melted.
Thanks to the Food Network!
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Vera Sweeney, mom, blogger, social media influencer and New York resident, is the founder of LadyAndTheBlog.com. She is considered one of the top female digital influencers in today’s social media space. Her lifestyle and parenting brand helps busy women stay on top of the latest trends in fashion, food, family and travel.
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