* 1 cup brandy
* 1/2 cup orange liqueur
* 1/4 cup sugar, super fine
* 1 orange, thinly sliced
* 1 pint raspberries
* 1 lime, thinly sliced
* 1 lemon, thinly sliced
* 2 bottles sparkling wine or cava, chilled


In a large pitcher, combine the brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix until the sugar dissolves. Add all the fruit at once. Add the cava and serve as is or on ice.

Thanks to the Food Network

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