Eat And Drinkrecipe

Recipe: Melon And Cucumber Salad


Melon and Cucumber Salad


  • 1 large honeydew melon, seeded and chopped (4 cups)
  • 1 medium English cucumber, peeled, halved lengthwise and chopped (2 cups)
  • 4 scallions, thinly sliced (1/2 cup)
  • 2 Tbsp fat-free yogurt
  • 2 Tbsp lemon juice
  • 2 Tbsp chopped mint leaves
  • 1 tsp salt


  • Toss all ingredients in a large serving bowl. Serve at once or cover and refrigerate for up to 2 days.
  • Serving size: 1 cup.
  • Thanks to Weight Watchers

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Vera Sweeney, mom, blogger, social media influencer and New York resident, is the founder of She is considered one of the top female digital influencers in today’s social media space. Her lifestyle and parenting brand helps busy women stay on top of the latest trends in fashion, food, family and travel.


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