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Over the weekend, my children wanted to go to the pizza chain restaurant that offers dough to children to play with while waiting for their order. I won’t mention their name because I am going to bash them. I’ve eaten there 3 times and each time is an absolute disappointment. The ONLY reason why we continue to go there is because the children really enjoy that darn dough.

Well, I ordered arugula pizza – my absolute favorite – and it came to me with Italian dressing sprinkled all over it. VOMIT! I was so disappointed. It was gooey and wet and I could barely get one slice down.

My children have extended school days in the middle of the week. SO, yesterday I asked my husband if we could go get some brick oven pizza. There’s this local restaurant called Scottos (their official website is under construction) that we LOVE. I ordered my individual pie and felt sheer bliss when I took my first bite. Now, THAT’S how you do an arugula pizza!

Tell me  – have you tried this version before? I could eat every last slice.

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