Category: Inside the Kitchen

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Field Report: I Heart Induction Cocktail Event

I went to the Frigidaire, I Heart Induction Cocktail Event and got the amazing opportunity to see Chef Anne Burrell and Pastry Chef Johnny Luzzini cook. The best part? They whipped up some Valentine’s Day goodies and let us bloggers…

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Inside The Kitchen: Rice Pudding Trifle

I should LIE and say I made this up on my own… but I’m not that kinda girl. A friend of mine (Hi Kim!) came to my house with this bowl of goodness and now I am obsessed with making…

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Inside The Kitchen: Individual Lasagna

I took these pics on my iPhone and used Instagram for a little fun. That’s why they are a bit fancier than usual. OK – so I had the intention of making mini lasagna using wonton wrappers. Slight problem –…

Inside The Kitchen: Butternut Squash Soup

So, there’s a story behind this one.  I went to Block Island last weekend with some friends and someone ordered butternut squash soup. We were talking about how hard it is to actually CUT THROUGH the butternut squash and I…

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How To Make Lobster Pot Pie (VIDEO)

If I am being honest with you, it was really expensive and not worth the money. You don’t really TASTE the lobster like I thought you would. Sorry for the length of the shoot, but there was a whole lot…