in Decorate, Eat And Drink

Who Doesn’t Love Bacon… Candles?

How cool is this!? At David Burke’s Primehouse in Chicago chefs are making edible candles out of bacon and beef drippings.  Now you can order a few ($10 for 2 (312) – 660-6000) to set the mood and add a little flavor to your salad. Would you try something like this? I wonder how they smell!

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