in Eat And Drink, Inside the Kitchen, recipe

Inside The Kitchen: Black Bean Salad In Under 5 Minutes #CansGetYouCooking

1 can of black beans (rinsed and drained) 3/4 cup pico de gallo (you could make your own if you’d like but I really love Trader Joe’s version) 3/4 cup diced peppers – use orange and yellow if you can find them 1.5 tablespoons of Caesar dressing 3 tablespoons of finely diced cilantro A squeeze of lemon (teaspoon if you want to get specific) In a large bowl (not the…

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