in Eat And Drink, Inside the Kitchen, Personal Blog, recipe

Chicken, Asparagus And Feta Crepe: Inside The Kitchen

My friend Jennifer from Savoring the Thyme and I have been toying around with cooking together. It’s a little hard to do considering we lives in different states. However, we came up with a solution. We decided on a vegetable and then each did our own version of a meal. I came up with an asparagus crepe filled with chicken, sun-dried tomatoes, feta, artichokes and capers. YUM! Jennifer came up…

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